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Stationary apps table set up

STATIONARY APPETIZER DROP OFF

FOOD TABLE / LINENS INCLUDED

WE WILL SET UP FOOD TABLE, COOK, DELIVER FOODS AND PUT THEM OUT

AND LEAVE


PRICING ACCORDING TO NUMBER OF GUESTS, LOCATION AND DAY


MINIMUM  25


CHOOSE   5 


ALL ITEMS SERVED IN / ON UNIQUE CONTAINERS (UNLIKE YOU HAVE SEEN)


(1)

TWO STYLES OF DOMESTIC CUBED CHEESES

BAKED GARLIC HONEY BRIE EN CROUTE

GRAPES    

ASSORTMENT OF CRACKERS


(2)

CHINESE CHICKEN SALAD WITH CRISPY NODDLE’S MANDARINS AND RED ONION SERVED IN A RICE PAIL WITH CHOP STXS

OR


(3)

HOMEMADE MEATBALLS

SPINACH AND MEAT BALLS MELTED ON TOP

JALAPEANOS IF WANTED TOO                               (4 PER GUEST GIVEN)


 (5)

 FRESH FRUIT SKEWERS WITH WARM WHOLE WHEAT PITA BREADS

AND

SUN DRIED TOMATO HUMMUS

OR

CHIMMI CHURRI WITH HONEY HUMMUS WITH WARM WHOLE WHEAT PITA BREADS


(6)

CHOOSE ONE TYPE


GRILLED CHICKEN WRAP

BBQ TRI TIP WRAP

VEGETABLE WRAP


(7)

OPEN LETTUCE WRAPS

VAROIUS SAUCES ON THE SIDE

 (BUILD YOUR OWN)


SOUR CREAM, HUMMUS, MOIST BAKED GARLIC GLOVES, GOAT CHEESE,

ROASTED BELL PEPPERS, CARROTS, CHIMICHURRI

PESTO AIOLI, PICANTE AIOLI, MUSHROOMS



(8)

MASHED POTATO BAR MASHED POTAOTES   WITH

SAUCES ON THE SIDE FOR GUESTS TO PUT ON TOP OF THEIR POTATOES

IN MARTINI GLASSES

IN BOWLS

SAUCES ARE

CHOOSE 1

CHICKEN PESTO

ARRABAITTA

ALFREDO GORGONZOLA CHICKEN


 (9)

FRENCH TORTILLAS AND CHEESE

GRUYERE, SWISS, MOZZARELLA, ALFREDO SAUCE, SPICY BREAD CRUMBS, BLAKC BEANS, JALAPEANO AND ARTICHOKES

(GUACAMOLE, SALSA VERDE ON THE SIDE)


(10) 

  • CURRY VEGETABLE SAMOSAS   RAITA DIP

  • CAPRESE SALAD ON A SKEWER  

  • BEEF WELLINGTONS WITH APLUM ONION DIP

  • CHICKEN OR FILET SKEWERS CIMMI CHURRI DIP

  • GRUYERE AND JACK CHEESE WITH FIG JAM, ARUGULA TOASTED SANDWICH

  • CLASSIC CHEDDAR PICKLE LETTUCE TOMATO BURGER

  • MUSHROOMS SPINACH WITH GORGONZOLA BURGER

  • GRILLED VEGETABLE GRUYERE FLAT BREAD

  • WILD MUSHROOM & GARLIC QUASADILLAS

  • GOAT CHEESE SWEET CHILLI PEPPER & CARAMELIZED ONION QUESADILLAS

  • TRUFFLE OIL MAC AND CHEESE SPOON WITH SPICY CROUTONS SPOON ON SIDE

  • MANDERINS FETA SHAVED ALMOND WITH HONEY ON AN ENDIVE

  • ENPENADAS VEGETABLE / BEEF / CHICKEN   2 DIPPINGS SAUCES

  • MACARONI CHEESE BALLS

  • BREADED ARTICHOKES / GOAT CHEESE / DIP

  • VEGETABLE MINI BURGER

  • CHICKEN AND PINEAPPLE SKEWER

  • SHRIMP TEMPURA 

  • BACON WRAPPED BLUE CHEESE DATES

  • ASSORTED MINI QUICHE

  • SHRIMP TEMPURA SPICY GIRL DIP

  • FRESH WATER COCONUT SHRIMP WITH MANGO HABANERA SAUCE

  • MAC AND CHEESE GRILLED CHEESE SANDWICH   ADD BACON, JALAPENO

  • CUCUMBER SKEWERS WITH A LITE MINTED RANCH DRESSING

  • PINEAPPLE SHRIMP CEVICHE ON MINI COLORED TOSTADAS




WE OWN ALL PARTY RENTALS YOU WILL NEED

WE CAN MAKE THE CLASSIC DISHES

WE CAN MAKE ANY THING YOU WISH FOR  

WE HAVE OTHER FOOD STATION MENUS

CHEFS COOKING TO ORDER MENUS 

PIERRE OWNS SUSHI PLANET WESTLAKE VILLAGE

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