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Tapas Menu
The average tapas menu consists of 6 to7 hors d' oeuvres but feel free to pick as many or as few as you'd like in each category

On A Spoon 

Garlic Edamame(V)

Tossed in Garlic & Soy Sauce. Toasted Black & White Sesame Seeds. 

Served on Amuse Bouche Spoon.

 

Wakame Seaweed Salad (V)

Ginger Sesame Dressing. 

Served on Amuse Bouche Spoon.

 

Burrata & Fig (VEG)(GF)

Basil Infused Olive Oil. Dried Calimyrna Figs. Smoked Salt. 

Cracked Pepper. Served on Amuse Bouche Spoon. 

 

Brussels & Bacon (GF)

Roasted Brussels Sprouts. Applewood Smoked Bacon Crumbles. 

Caramelized Onion. Balsamic Mustard Butter. Served on Amuse Bouche Spoon.

 

Lobster & Asparagus Cognac (GF)

Lobster & Sliced Asparagus. Sauteed w- Irish Butter & Cognac.

Topped w- Red Tobiko. Served on Amuse Bouche Spoon. 

 

Seared AAA Sushi Grade Ahi Tuna Bites (GF)

Wasabi Aioli. Minced Shallots & Cucumber. 

Chili Crisp. Served on Amuse Bouche Spoon.

 

In A Shot 

Seasonal Crudité Shooters (VEG)(V)

Choice of Chef Moy’s Ranch or Sweet Basil Vinaigrette.

Served in Mini Shot Cups. 

 

Truffle Oil Mac & Cheese Shooters (VEG)

Fried Onion Crumbs. Served in Mini Shot Cups. 

 

Mini Grilled Cheese Wedged & Tomato Basil Bisques Shooters (VEG) 

Sharp Cheddar. Texas Toast. Served on Mini Shots of Tomato-Basil Bisque. 

On A Bun

Braised Beef Short Rib Sliders 

Port Wine Reduction. Caramelized Onion. 

Basil & Horseradish Aioli. Hawaiian Sweet Roll.

 

Braised BBQ Beef Sliders 

Bourbon BBQ Sauce. Country Mustard Slaw. 

Fried Onions. Hawaiian Sweet Roll. 

 

BBQ Pulled Pork Slider

Country Mustard Slaw. Fried Onions. Hawaiian Sweet Roll.

 

Kalua Pulled Pork Sliders

Braised & Shredded Pork Shoulder. Grilled Pineapple Slaw. 

Smoked Hot Honey. Hawaiian Sweet Roll. 

 

Rotisserie Chicken Sliders

Shredded Rotisserie Chicken in Bourbon BBQ Sauce. 

Balsamic Cabbage Slaw. Hawaiian Sweet Roll. 

 

 

 

On A Crisp/Chip/Crust

House Pesto & Truffle Flatbread (VEG)

House Grilled Crust. Pesto Cream Sauce. French Feta Cheese Crumbles. 

Sun-Dried Tomato. Arugula. Truffle Crema. -Add Grilled Oregano Chicken +$1.50/Head

 

Flatbread a la Vodka 

House Grilled Crust. Vodka Sauce. Grilled Oregano Chicken. 

Shaved Parmesan. Toasted Garlic Crumbles. Arugula. 

 

Hoisin Chicken Flatbread

House Grilled Crust. Hoisin (Asian BBQ) Sauce. Shredded Rotisserie Chicken.

Three Cheese Blend. Scallions. Cilantro. Toasted Sesame Seeds. 

(Make It Spicy with Our House Chili Crisp.)

 

Avocado Toast Crostini (V)

House Garlic Crostini. Avocado-Lime Puree. 

Radish. Pickled Shallots. Microgreens. Malden Salt. 

 

Strawberry & Ricotta Crostini (VEG)

Fig Balsamic Reduction. Mint.

 

Mushrooms & Brie Baguette Bites (VEG)

French Triple Cream Brie Melted Over Sliced Mushrooms. 

On Garlic Baguette Crostini.

 

Shrimp & Mango Ceviche (GF)(DF)

Rock Shrimp, Mango. Cucumber. Heirloom Grape Tomato. Jalapeno.

Red Onion. Cilantro. Key Lime Juice. Chili Lime Salt. Served on a red Corn Chip.

 

Smoked Salmon Crisp

Norwegian Smoked Salmon. Truffle & Dill Crème Fraiche.

Fried Capers. Served on a Wonton Crisp. 

 

Black & Bleu Crostini

Seared & Sliced Bavette Steak Medium-Rare). 

House Garlic Crostini. Blue Cheese Crema. Chive. 

On A Skewer/Pick

Caprese Skewers (VEG)(GF)

Olivine Mozzarella. Grape Tomatoes. 

Fig Balsamic Glaze. Basil Chiffonade. 

 

Teriyaki Cilantro Turkey Meatball Picks (DF)

Turkey Meatballs w- Minced Cilantro. 

Teriyaki Glaze. Toasted Sesame. 

 

Honeydew & Prosciutto Skewers (DF)(GF)

Honeydew Segments Wrapped in Prosciutto. 

Smoked Hot Honey.

 

Argentine Chicken Skewers (GF)

Turmeric Marinated Grilled Chicken Skewers. Muddled Parsley Chimichurri.

Queso Fresco Crumbles.  

 

Grilled Green Goddess Chicken Skewers (GF)(DF)

Garlic & Oregano Marinated Chicken Skewers. 

Green Goddess Dressing. Fried Garlin Crumbles.

 

Vegan Falafel Picks (V)

Roasted Red Pepper Hummus.

 

 

On It’s Own 

Dressed-Up Granny’s (VEG)(GF)

Granny Smith Apple Slice.

Fig Jam. Shaved Parmesan. Raspberry.

 

Dressed-Up Watermelon (VEG)(GF)

Watermelon Slice. Blue Cheese Crumbles. 

Candied Pecan Crumbles. Basil Chiffonade. Fig Balsamic Glaze.

 

Rock Shrimp Quesadilla (VEG)

Rock Shrimp. Mexican Three Cheese Blend. Cilantro.

Caramelized Onion. Avocado Crème. Flour Tortilla. 

 

Cheese Quesadilla (VEG)

Roasted Red Pepper. Caramelized Onion. Goat Cheese. Flour Tortilla.

 

Coconut Panko Shrimp 

Guava-Butter Dipping Sauce. Minced Chive. 

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